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我們團隊的見解、文章和最新動態。探索最新趨勢和想法。
Table Talk Series
Deep conversations and insights from the restaurant industry

Ultimate Guides
Comprehensive guides to help you master restaurant technology
最新文章

Table Talk Series
The Low-Hanging Fruit Most Restaurants Miss
Up to 20% of lost orders and bookings can be recovered with the right follow-up. See how restaurants are turning abandoned carts and reservations into real sales — automatically.
Aug 12, 2025—5 分鐘閱讀

Table Talk Series
The $20 Mistake That’s Costing Restaurants Thousands in Delivery Sales
Still charging $20 for delivery? You might be scaring customers away. Discover how a simple pricing shift could 15x your profit—without lowering margins.
Aug 5, 2025—5 分鐘閱讀

Table Talk Series
Part-Timers, Gig Workers, and the Future of Restaurant Ops
Why are restaurants struggling to hire? In this conversation with FastCo CEO Julian Tan, we unpack the future of casual labour, gig work, and smarter staffing for F&B.
Jul 29, 2025—5 分鐘閱讀